Gluten Free Take on a Classic

The Chocolate Chip Cookie: Gluten Free Edition. Enjoy! Ingredients: 1 Cup (2 sticks) Butter, softened 1 Cup Granulated Sugar 3/4 Cup packed Light Brown Sugar 2 tsp Vanilla Extract 1/2 tsp Kosher Salt 2 Eggs 2ΒΌ Cups Gluten Free AP Flour 1 tsp Baking Soda 1 bag (12 ounces) Chocolate Chips – I always use…